After opening the door to the victorious cheers, Alex Belew, Hell’s Kitchen Season 21 winner, joins the various profitable cooks who’ve proceeded him. Whereas the Gordon Ramsay and FOX culinary competitors could be a resume builder, Alex understands that this title is only one side to constructing a strong profession. Throughout a current dialog with FoodSided, the Southern chef shared some perception on his culinary influences, a glimpse into the challenges of Hell’s Kitchen, and what the long run may maintain.
Whereas many Hell’s Kitchen contestants have sure accolades related to their tenure, Alex could be the chef who served essentially the most punishments within the FOX present’s historical past. Whether or not it was slicing garlic or choosing out peppercorns, there have been moments the place it may really feel “demoralizing.” Though he did earn the punishment cross early within the season, that one exemption didn’t stability out all the opposite tedious work. Nonetheless, the chance to work below Gordon Ramsay is one which he wouldn’t have handed over.
Alex shared that the entire course of may very well be grueling. Whereas he felt that there was a “combat or flight mode” going from problem to problem, the adrenaline when the telephone rang would assist him push by way of the fatigue. Nonetheless, trying again, he stated that he may see the “pure exhaustion” that he felt.
Nonetheless, he felt that the group of cooks usually received alongside and supported one another. Regardless that it was a contest, there was a way of group. Add to that side, his expertise within the restaurant trade, he appreciated that the grind is commonly a part of the job.
For the reason that Hell’s Kitchen Season 21 premise was “Battle of the Ages,” Alex shared his ideas on why the dichotomy of skilled versus much less skilled cooks is an idea that’s not simply restricted to the FOX present. Alex believes that maturity and appreciation doesn’t are available in a single “gentle bulb second however comes by way of a collection of trials and tribulations, successes and failures. As a chef, you turn into extra resilient, each take a look at will get you prepared for the following take a look at.”
Alex believes that one of many the reason why he was chosen because the Hell’s Kitchen Season 21 winner is that he had the expertise past cooking on the road and even manning the cross. The mix of management, working an precise restaurant, and understanding who you might be as a chef comes into play for incomes that respect.
All through the culinary competitors, Alex Belew stayed true to the recipes and flavors that he is aware of effectively. From his successful hen wing dish that introduced collectively his foundational data to mastering that all the time difficult Beef Welington, Alex may do all of it. He defined how a successful dish wanted all the weather, the salty, candy, crispy, pureed, and so on. For instance, the crunchy peanuts to the pickled carrot in his hen wings, it was the acquainted flavors with slightly little bit of a twist. General, it was that completely balanced chew.
Alex believed that his signature dish was a main instance of who he’s as a chef. Particularly, he stated that his dish was “not being ridiculous with components.” He likes to showcase common, on a regular basis components and spotlight them in a means that makes them shine. Whether or not it’s utilizing a Carolina Gold Rice or guaranteeing that the flavour is memorable, there may be thought and care introduced to each aspect.
Whereas Alex admitted that “fried hen is his love language,” he needs to prepare dinner good meals and never be too pretentious about it. All through the season, that sentiment was clear within the meals that he offered.
Now that his time on Hell’s Kitchen has come to a detailed, there are lots of alternatives forward for Alex Belew. Whether or not it’s a place within the Gordon Ramsay empire, one other restaurant alternative, or one thing inside the meals tv world, the door is open and he is able to run by way of it.